Books for Charity--All proceeds go to diabetes research...
Release Date: May 1, 2015
LOVE THAT! BRENDA NOVAK’S EVERY OCCASION COOKBOOK ($9.99 in digital and $24.99 in print). Brenda’s very first cookbook contains 75 of her healthiest recipes–the recipes she used to raise her large and boisterous family.
Enjoy this sample recipe!
Tomato & Garlic Pasta
Serves 6 – 8
- 4 lg. tomatoes (coarsely chopped)
- 3/4 c. water
- 1/3 c. olive oil
- 1 t. basil
- 1 t. salt
- 1/2 t. pepper
- 12 large crushed cloves garlic (minced)
- 1/2 crushed red pepper (or to taste)
- 16 oz. Pasta of choice
- Grated parmesan cheese
- Mince or press the garlic and brown it lightly in the olive oil.
- Add the tomatoes, the water, the seasoning and spices.
- Simmer uncovered for five minutes, stirring occasionally.
- Cook pasta and drain.
- Place in a serving bowl and toss with the sauce.
- Sprinkle parmesan on top of each serving.
Nutritional information for each Serving:
Cal: 225; Carb: 32 g; Fat: 8 g; Protein: 9 g; Sodium: 209 mg; Sugar: 3 g